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We just ordered a bunch of veggie seeds from a very unique grower! Lots of really interesting varieties of flowers and veggies I didn’t know existed           I was never a fan of seeds till last year when I sprinkled them into trenches for the first time. Radishes, carrots, arugula. Best arugula over ever had. I would sometimes just sit in front of the row to pick/eat/pick/eat/pick/eat. I’m pretty sure that no arugula ever actually made it into the kitchen. That experience sold me on the seeding method.... not to mention how cheap in comparison seeds are. The best thing though, is the varieties we can get now from seeds- stuff I’ve never seen before! Check out the white-tipped radishes we have- so cool.
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AuthorDavid Benjamin- horticulture degree North Carolina State University graduated 1983, has worked at the nursery since 1976. Somewhat tired of eating grocery store food. Archives
April 2020
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