WAKEMAN'S WHITE BIRCH NURSERY
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GROWING VEGGIES.

SORRY- WEEBLY HAS MIXED UP PICTURES ON MY SITE- TRYING TO RESOLVE

First garden dinner!

6/30/2017

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Picture
Picture
Scissor off the Swiss chard leaves, yank the one tomato, shred all and put into butter sizzling with garlic for a few moments, and dinner is served. Free. No trip to store on way home last night. No poopie fingers on my food. No washing before cooking. No chemicals. No carbon footprint other than my huffing and puffing bending over to harvest them. Growing your own food!

Last night felt pretty damn good, breaking the stop and shop habit with food from the garden. Now I wonder how often that patch of ground can provide my meals?

ps-The grass clippings really really help. Everywhere I had them the soil was still moist underneath. In places where they had blown off or were thin, the soil was bone dry. Bone dry soil=dead soil. Dead soil=dead plants.
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    Author

    David Benjamin- horticulture degree North Carolina State University graduated 1983, has worked at the nursery since 1976. Somewhat tired of eating grocery store food.

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Hours:

After Christmas until early March we are at the nursery infrequently. You can leave a message on the phone but it might be some time before we get back to you.

Note- Inclement weather changes our hours. If in doubt, call us. Inclement weather includes extreme heat and cold, extreme snow and rain.

Winter- call and leave a message. We go in every now and then, we will call you back.




Telephone

(203) 261-3926
  • Home
  • Summer Horticulture
  • Veggie blog
  • spring horticulture
  • Products
    • Trees
    • Shrubs
    • Bulk Mulch
    • Topsoil
    • Perennials
    • Firewood
  • FALL HORTICULTURE 2019
  • Planting
    • Planting
    • Feeding
    • Watering
  • Contact
  • Frequently Asked
  • About
  • Landscaping Services
  • Long Hill
  • Gallery
  • Surfing
  • The Environment
  • Past Seasons Blogs
    • Winter Horticulture
    • fall 2018