Off the grid I’m-a-going!

This year’s carrots, last year’s tomato sauce, and parts of the deer I hacked off a road kill on rt 25 today (believe that if you want to).

Its so cool eating out of your yard and storing great food you grew yourself for long periods of time. What the hell would one call this dish anyway???

​Whatever one would call it, it was great. The tomato sauce tastes sweeter than when I made it a year ago.